Food Production Operative - AM and PM

Great opportunity to work as a Food Production Operative for our client, which processes and packs meat products for distribution to well-known supermarkets.
Staffline is recruiting Food Production Operatives in Winsford.
The rate of pay is £12.71 per hour.
This is a part-time role working rotating shifts and the hours of work are:
- 6am to 6pm
- 8am to 4pm
- 4pm to 00:15am
Your Time at Work
As a Food Production Operative your duties include:
- Shift start-up: Preparing meat products ready for placement onto production lines to be formed in various products (burgers, meatballs, etc.)
- Debagging meat joints, Grading meat for quality and trimming meat into the correct sizes for production
Our Perfect Worker
Our perfect worker will be reliable and keen to learn, with a good eye for detail. You will be physically fit, as some heavy lifting is involved.
No previous experience necessary as full training is provided.
Key Information and Benefits
- Earn £12.71 per hour
- AM + PM shifts
- Temp to perm opportunity
- On-site support from Staffline
- Canteen on site
- Free car parking on site
- Good links to public transport
- PPE provided
- Full training provided
Job Ref: 1GFWI
About Staffline
Staffline is the UK's largest recruitment solutions partner, enabling over 35,000 people into good work every week. We operate at more than 420 customer sites across England, Scotland and Wales.
As one of the most established recruitment agencies in Nottingham with operations across the UK, we specialise in connecting businesses with temporary and permanent jobs across warehouse & logistics, food and drink, aviation, driving, technical & engineering, manufacturing & automotive and security.
Important Information
- Staffline and its subsidiaries do not charge any recruitment or job‑seeking fees at any stage of the hiring process.
- This job advert may not be copied, imitated, or used, in whole or in part, by third-party websites, without prior written consent from Staffline.
- Our job adverts are correct at the time of publication, but some details and job responsibilities are subject to change.